Business of the Year & Restaurant of the Year
Farmers boy inn
Opening Times

Monday – Sunday
12.00 – 11.30pm
Last orders for food 9.30pm

Tel: 01452 470105
Stay
with us
Dine
with us

Dish of the Week

Courtney
Goodbye & Good Luck
March 30, 2015
20K Wedding GIVEAWAY “Forest of Deans” Biggest Give Away.
June 5, 2015

Dish of the Week

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Smoked Salmon and Cream Cheese Roulade Oak smoked Scottish salmon stued with Atlantic prawn, lemon and horseradish crème fraiche served on a bed of mixed leaves with granary toast.