Channel 4 Four in a Bed
It’s hard to believe that nearly 13 years have passed since The Farmers Boy Inn in Gloucestershire appeared on Four in a Bed, one of the UK’s most beloved reality TV shows. The episode, which aired on 29th November 2011, showcased the warm hospitality and culinary flair of proud owner and pie entrepreneur Phil Kiernan. Today, The Farmers Boy Inn continues to thrive, a testament to the lasting legacy of that moment in the spotlight.
For fans of the show, that particular episode holds a special place in Four in a Bed history. The challenge that Phil set for his fellow B&B owners—a pie-making contest—was not only a reflection of the inn’s core identity but also a perfect example of the creativity and passion that still drive the business today. Phil’s Mad About Pies brand was a key highlight, with the contestants invited to roll up their sleeves and get stuck into the pie-making process themselves. This fun and interactive task gave the competitors a true taste of what makes The Farmers Boy Inn so unique.
Looking back, it’s incredible to see how much The Farmers Boy Inn has grown since its appearance on the show. While many establishments have come and gone, The Farmers Boy Inn has not only survived but thrived. Its pies, which were already a local favourite at the time, have since become legendary, drawing visitors from far and wide to experience the hearty, homemade goodness that Phil has perfected over the years. The inn’s commitment to using fresh, locally sourced ingredients and its dedication to maintaining high standards of hospitality have ensured its lasting success.
The enduring charm of The Farmers Boy Inn lies not just in its famous pies but in the cosy, welcoming atmosphere that Phil and his team have cultivated. The episode on Four in a Bed may have been nearly 13 years ago, but the qualities that shone through then—warm hospitality, passion for great food, and a sense of fun—are still very much at the heart of the inn today.
As we reflect on that memorable Four in a Bed episode, it’s clear that The Farmers Boy Inn has become a lasting fixture in the local community and a must-visit destination for food lovers across the country. With nearly 13 years of continued success, Phil’s pride in his establishment and his pies has never wavered. Here’s to many more years of pie-making and hospitality at The Farmers Boy Inn!
For those curious to revisit this iconic episode, it remains available on Channel 4’s on-demand service, a reminder of the inn’s remarkable journey since then.
Watch the episode here: https://www.channel4.com/programmes/four-in-a-bed/on-demand/51810-052
And see how we got on in judging here: https://www.channel4.com/programmes/four-in-a-bed/on-demand/51810-055