Happy British Pie Week
March 4, 2015
Race Week has arrived!
March 11, 2015

Dish of the Week

Not bucking the trend of Cheltenham Gold Cup Week, we have put a very special Irish Themed Dish on our Menu

Slow braised shoulder of Irish mutton in a rich mint, redcurrant & port wine sauce served on a bed of colcannon

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Farmer's Boy Inn