TV Stardom to The Farmer's Boy!
February 12, 2015
Dish of the Week
February 17, 2015

Full to the Rafters

In case you missed the huge memo and retail storm it was Valentine’s this weekend.

I have to say it was our best Valentines yet, we could have filled our restaurant three times over, from Monday afternoon last week we were turning people away and continued to turn people away right to the very last moment.

Anyway it went down an absolute storm, the ladies received their red rose and chocolate and most enjoyed a delicious three course meal specially cooked for our Valentines Menu by Head Chef Richard.


Farmer's Boy Inn